The Ferry Inn Stokesby

Tel: 01493 751096
ferryinn@mail.com

Asparagus 05.95
Steamed local asparagus, herb polenta, béarnaise sauce & grated manchego

Crab Cakes 05.25
In a light spicy crumb with plum sauce, pickled ginger, coriander & chilli salad

Beryan chicken 10.95
Very hot & spicy Bengali ‘street curry’ with coriander, aromatic steamed rice & raitha

Confit Duck Leg 10.95
Orange & cranberry cous-cous, baked peach & tarragon dressed rocket with cucumber

Whole Plaice 12.25
Grilled with dill & lemon served with asparagus & new potato hollandaise

Romano Peppers 09.95
filled with puy lentils, roasted vegetables topped with melted cheddar

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